1632 places found
Recommended order reflects each shop's listing plan and how complete its information is.
Bunkyo-ku / Tokyo
A traditional Aizu lacquerware dealer since 1717
The craftsmanship of a world-renowned wagashi artisan
A Showa-era soba restaurant beside the Kanda River
The taste of daifuku preserved in Koishikawa
A famous daifuku shop by Sengoku Station, established in the Meiji era
A rice merchant carrying the dignity of the Kyoho era
Nearly 90 years of eel tradition, carried from Shizuoka to Honkomagome
Carrying the Yabusoba lineage since the Taisho era
Seven decades of eel craftsmanship in front of the Konnyaku Enma temple
A coffee specialist tracing its roots to the Taisho era
A long-standing delicatessen since the Meiji era
A confectionery near Nezu Shrine since 1903
A specialty rice shop in Mukogaoka since 1916
A famous Nezu taiyaki shop, hand-baked one fish at a time
A handmade soba shop in Sendagi since the early Showa era
A dango shop by Nezu Station since 1933
A sake shop by the University of Tokyo since the mid-1700s
An eel restaurant in Sendagi since 1927
A senbei shop at the foot of Dangozaka since 1875
A specialty butcher shop on Yomise-dori
A karinto (fried sweet snack) specialty shop in Yushima since 1947
A neighborhood butcher shop in Nezu since 1929
A specialist antiquarian bookstore in Hongo since 1930
A 1932 confectionery famous for its University of Tokyo-themed monaka
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