1632 places found
Recommended order reflects each shop's listing plan and how complete its information is.
Okayama-shi Naka-ku / Okayama
Okayama's famous kibi-dango, made since 1856
Izumo-shi / Shimane
Hand-poured ginger sugar candy from Izumo since 1715
Matsue-shi / Shimane
Wakakusa sweets from the tea city of Matsue, since 1874
Kotora-cho / Tottori
Steamed furoshiki manju from Tottori, made since 1868
Wakayama-shi / Wakayama
The house that pioneered neri-yokan, founded in 1461
Yamatokoriyama-shi / Nara
Makers of the mochi once served to Hideyoshi, since 1585
Toyoka-shi / Hyogo
Thirteen centuries of hospitality in Kinosaki Onsen
Kobe-shi Higashinada-ku / Hyogo
Over 500 years of sake brewing in Nada, since 1505
Osaka-shi Chuo-ku / Osaka
Osaka's famous mixed curry with a raw egg, since 1910
Japan's oldest oden house, in Dotonbori since 1844
Kyoto-shi Higashiyama-ku / Kyoto
Gion's celebrated saba-zushi mackerel sushi since 1781
Kyoto-shi Sakyo-ku / Kyoto
From roadside teahouse to Kyoto ryotei — serving since 1576
Kyoto's iconic yatsuhashi cinnamon sweets since 1689
Kyoto-shi Nakagyo-ku / Kyoto
Kyoto's specialist tea merchant on Teramachi street since 1717
Uji-shi / Kyoto
Japan's oldest tea house, by Uji Bridge since 1160
Omihachiman-shi / Shiga
Omi's celebrated confectioner, founded in 1872
Ise-shi / Mie
Ise's beloved akafuku mochi, made since 1707
Okazaki-shi / Aichi
Traditional Hatcho miso brewed in Okazaki since 1645
Nagoya-shi Atsuta-ku / Aichi
The famed home of hitsumabushi eel rice, since 1873
Nagoya-shi Naka-ku / Aichi
Nagoya's historic confectioner, favored by the Owari Tokugawa since 1634
Shizuoka-shi Shimizu-ku / Shizuoka
Bamboo-wrapped steamed yokan on the old Tokaido, since 1695
Yamanochi-machi / Nagano
A storied wooden onsen inn at Shibu Onsen since 1758
Nagano-shi / Nagano
Shichimi spice blends by Zenkoji Temple since 1736
Hayakawa-cho / Yamanashi
The world's oldest hotel, in business since 705
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