Ueda Seika Koujou
Additive-free anko sweets, made the old way since 1929
Est. 1929Gold 30+ years
Why visitUeda Seika Koujou
Founded in 1929, this confectionery workshop has made nostalgic anko-dama sweet bean balls without any additives for nearly a century, using the 'hi-to-wari' method of heat and ratio control passed down from earlier generations. Many of its production machines are more than 50 years old, still carefully maintained by the third-generation owner.
House rules
The house rules of this shop have not been listed yet.
This does not mean the shop has none. Please follow the notices at the entrance and the guidance of the staff when you visit.
Access & Information
- Name
- Ueda Seika Koujou
- Established
- 192997 years of history
- Address
- 1-15-5 Higashi-Ogu, Arakawa-ku, Tokyo