26 places
Recommended order reflects each shop's listing plan and how complete its information is.
Itabashi-ku / Tokyo
A neighborhood butcher and deli on Akatsuka Ichiban-dori for roughly 60 years
A Kamiitabashi butcher shop for over 60 years
A neighborhood butcher known for hand-made croquettes since 1957
A butcher on Happy Road Oyama, committed to domestic meat since 1936
Suginami-ku / Tokyo
A Koenji butcher shop known for its lines since 1976
A 1963 butcher shop famous for its menchi-katsu
A 1983 butcher shop equally famous for its ramen
Setagaya-ku / Tokyo
A neighborhood butcher and deli near Shimotakaido since 1982
Ota-ku / Tokyo
A family butcher in Omori since 1955, rooted in a prewar Ikegami start
Founded in 1964, a butcher known for its wide range of offal cuts
Meguro-ku / Tokyo
A butcher shop in Komaba-Todaimae since 1949
Shinagawa-ku / Tokyo
A neighborhood butcher and deli in Futaba since 1938
A butcher shop registered since 1941, now rooted in Togoshi Ginza
Koto-ku / Tokyo
A neighborhood butcher in Kitasuna since 1955
A neighborhood butcher of over 50 years by the housing estate
Bunkyo-ku / Tokyo
A specialty butcher shop on Yomise-dori
A neighborhood butcher shop in Nezu since 1929
Minato-ku / Tokyo
Handcrafted ham and deli meats since 1916
Chuo-ku / Tokyo
A poultry specialist selling direct since 1907
Taito-ku / Tokyo
A food-wholesaler's own butcher shop in Ameyoko since 1932
Since 1914 — quality wagyu at fair prices
Kita-ku / Tokyo
A Taisho-era butcher known for its freshly fried croquettes
A butcher since 1924, designated to sell certified Matsusaka beef
Toshima-ku / Tokyo
A Tsurumaki-dori butcher shop famous for hearty bento
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